Mixed Fermented Vegetables with Kefir Whey & Himalayan Pink Salt – Approx. 750g

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Mixed Fermented Vegetables with Kefir Whey & Himalayan Pink Salt – Approx. 750g Enjoy a healthy and delicious blend of naturally fermented mixed vegetables, crafted with kefir whey and a small amount of Himalayan pink salt. Rich in natural probiotics, this product supports digestive health, boosts immunity, and offers a refreshing, tangy flavor. Features: Fresh, carefully selected vegetables (cucumber, carrot, cabbage, bell pepper… depending on availability). Naturally fermented using kefir whey to enhance probiotic benefits. Lightly salted with pure Himalayan pink salt. No preservatives or artificial additives. Ready to eat—perfect as a side dish or a flavorful addition to your meals. Weight: Approx. 750 g A perfect choice for lovers of natural fermented foods and anyone seeking a healthy, tasty alternative to traditional pickles.

Details description

Mixed Fermented Vegetables with Kefir Whey & Himalayan Pink Salt – Approx. 750g

Enjoy a healthy and delicious blend of naturally fermented mixed vegetables, crafted with kefir whey and a small amount of Himalayan pink salt.
Rich in natural probiotics, this product supports digestive health, boosts immunity, and offers a refreshing, tangy flavor.

Features:

Fresh, carefully selected vegetables (cucumber, carrot, cabbage, bell pepper… depending on availability).
Naturally fermented using kefir whey to enhance probiotic benefits.
Lightly salted with pure Himalayan pink salt.
No preservatives or artificial additives.
Ready to eat—perfect as a side dish or a flavorful addition to your meals.

Weight: Approx. 750 g

A perfect choice for lovers of natural fermented foods and anyone seeking a healthy, tasty alternative to traditional pickles.

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